Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (5 oz.) can shrimp (large), deveined
3 Tbsp. chili sauce
1/3 c. mayonnaise
few dashes Worcestershire sauce
2 tsp. lemon juice
2 tsp. onion juice

Preparation

Soften ingredients.
Blend and add cut-up shrimp.
Serve with chips or crackers.