Chocolate Chip Bars - cooking recipe

Ingredients

3 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. butter, softened
3/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. vanilla extract
2 eggs
1 (12 oz.) pkg. chocolate chips
1 c. chopped nuts

Preparation

In small bowl, combine flour, baking soda and salt; set aside. In a large bowl, cream the butter, sugars and vanilla.
Add eggs, one at a time, beating well after each addition.
Gradually beat in dry ingredients.
Stir in chocolate chips and nuts.
Put in greased 8 x 6-inch pan.
Bake in preheated 375\u00b0 oven for 25 minutes or until golden brown.
Cool.
Cut into bars.