Apple Roll-Ups - cooking recipe

Ingredients

1/2 c. sugar
1/2 tsp. cinnamon
1 Granny Smith apple
1 c. Sprite
1 c. sugar
1 stick butter
1 (10 count) can Hungry Jack biscuits

Preparation

Blend 1/2 cup sugar and cinnamon in a small bowl.
Cut apple in 10 slices or in small chunks.
Roll apples in cinnamon and sugar. Flatten biscuits and put apple chunks in biscuits and roll up.
Lay in 13 x 9 casserole dish.
Put Sprite, 1 cup sugar and butter in saucepan and heat on medium until butter melts.
Pour over roll-ups.
Bake at 400\u00b0 for 10 to 20 minutes.