Almond Puff - cooking recipe

Ingredients
    1/2 c. soft butter
    1 c. flour
    2 Tbsp. water
    1/2 c. butter
    1 c. water
    1 tsp. almond extract
    1 c. flour
    3 eggs
    Confectioners Sugar Glaze and chopped nuts
Preparation
    Cut 1/2
    cup
    of
    butter in 1 cup of flour.
    Sprinkle 2 tablespoons of water over mixture.\tMix with fork (almost like a pie
    crust).
    Round
    into
    a
    ball\tand
    divide in half.
    On ungreased
    baking sheet, pat each half into a strip; should be inches apart.

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