Magic Cookie Bars - cooking recipe

Ingredients
    1 stick butter
    1 1/2 c. graham cracker crumbs
    1 can Eagle Brand milk
    6 oz. Nestle chocolate chips
    1 (6 oz.) pkg. frozen coconut, thawed
    1 c. chopped pecans
Preparation
    Melt butter in pan.
    Sprinkle graham crackers on butter, spread milk evenly across, sprinkle chocolate chips evenly, add coconut, spread pecans and press down lightly.
    Bake at 350\u00b0 for 25 to 30 minutes (325\u00b0 if using glass) or until brown.

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