Hummus - cooking recipe

Ingredients
    15 3/4 oz. can garbanzo beans, drained
    2/3 c. fresh lemon juice *
    3/4 sesame or tahini paste
    4 cloves garlic, minced
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. olive oil
    1 tsp. paprika
    pita bread, sliced into 1 1/2-inch strips
Preparation
    In food processor or blender, combine beans, lemon juice, tahini paste, garlic salt and pepper until smooth.
    Add olive oil and mix well.

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