Chicken Casserole - cooking recipe

Ingredients
    6 chicken breasts, boiled and cut up
    1 pkg. wide egg noodles
    onion
    bell pepper
    2 cans cream of chicken soup
    1 can cream of mushroom soup
    shredded cheese
Preparation
    Put chicken, carrots, peas and vegetables in a big bowl.
    Mix it up real good.
    Then cook it until done.
    After it cools off eat it.

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