Chicken Casserole - cooking recipe
Ingredients
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6 chicken breasts, boiled and cut up
1 pkg. wide egg noodles
onion
bell pepper
2 cans cream of chicken soup
1 can cream of mushroom soup
shredded cheese
Preparation
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Put chicken, carrots, peas and vegetables in a big bowl.
Mix it up real good.
Then cook it until done.
After it cools off eat it.
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