Rice And Sausage Casserole - cooking recipe

Ingredients

1 lb. seasoned sausage
1 chopped green pepper
1 can cream of celery soup
1 c. uncooked rice
1 chopped onion
1 can golden mushroom soup
1 1/2 cans water

Preparation

Cook sausage, onion and pepper.
Drain.
Pour in large baking dish.
Add soups, water and rice.
Mix.
Bake at 350\u00b0 for 30 minutes uncovered, then 30 minutes covered.