Bisquick Mix - cooking recipe

Ingredients

9 c. all-purpose flour
1/3 c. baking powder
1 c. plus 2 Tbsp. nonfat dry milk
4 tsp. salt

Preparation

Sift together flour, baking powder, dry milk and salt.
Cut in 1 3/4 cups shortening until mixture resembles coarse corn meal. Store in airtight container.
Needs no refrigeration if using vegetable shortening.