Cauliflower Salad - cooking recipe
Ingredients
-
1 pkg. dry seasons Italian seasoning
1 c. Miracle Whip or 1 1/2 c.
1 1/2 c. frozen peas, thawed
7 strips crisp cooked bacon, crumbled
1 medium to large head fresh cauliflower, cut into bite-size pieces
Preparation
-
Wash cauliflower pieces and place in a large mixing bowl.
In a small bowl combine Miracle Whip and dry seasons Italian seasoning.
Mix thoroughly and pour over cauliflower.
Add peas and bacon.
Place in a serving bowl and refrigerate.
Leave a comment