Rice Pilaf - cooking recipe
Ingredients
-
1 pkg. Lipton chicken noodle soup mix (without meat)
1/4 lb. margarine
1 c. rice (not instant)
1 qt. water
Preparation
-
Put seasoning mixture in pan with water and bring to boil. Brown together rice and noodles from soup package in margarine. When brown, add to water.
Cover and cook about 30 minutes or until done.
Add more water, if needed.
Serves 6.
Leave a comment