French Coconut Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1/2 c. butter, melted
1 Tbsp. lemon juice
1 tsp. vanilla
3 1/2 oz. flaked coconut

Preparation

Heat oven to 350\u00b0.
Beat eggs with fork; stir in sugar, melted butter, lemon juice, vanilla and coconut.
Bake 40 to 45 minutes or until inserted knife comes out clean.