Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen chopped broccoli (10 oz.)
2 c. rice
2 cans cream of mushroom soup
1 stick butter
4 slices bread
1 small onion
Preparation
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Cook broccoli by directions on package.
Cook rice according to directions on box.
Add rice, broccoli and soup in a casserole dish with minced onion.
Mix well.
Melt butter in skillet.
Cut bread in cubes and fry in butter.
Put on top of casserole.
Bake 45 minutes at 350\u00b0.
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