Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen chopped broccoli (10 oz.)
    2 c. rice
    2 cans cream of mushroom soup
    1 stick butter
    4 slices bread
    1 small onion
Preparation
    Cook broccoli by directions on package.
    Cook rice according to directions on box.
    Add rice, broccoli and soup in a casserole dish with minced onion.
    Mix well.
    Melt butter in skillet.
    Cut bread in cubes and fry in butter.
    Put on top of casserole.
    Bake 45 minutes at 350\u00b0.

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