Reese'S Cookies - cooking recipe

Ingredients
    1 c. shortening or 3/4 c. margarine
    1 c. sugar
    1/2 c. brown sugar, packed
    1 tsp. vanilla
    2 eggs
    2 c. flour (unsifted)
    1 tsp. soda
    1 c. Reese's peanut butter chips
    1 c. Hershey's chocolate chips
Preparation
    Cream shortening or margarine, sugar and vanilla until light and fluffy in large mixing bowl.
    Add eggs; beat well.
    Combine flour and baking soda.
    Blend into creamed mixture.
    Stir in peanut butter and chocolate chips.
    Drop by rounded teaspoonfuls on ungreased cookie sheets.
    Bake at 350\u00b0 for 10 to 12 minutes. Makes about 5 dozen.

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