Sawdust Salad - cooking recipe
Ingredients
-
1 pkg. lemon jello
1 pkg. orange jello
3 bananas
1 (No. 2) can crushed pineapple (reserve juice)
1 pkg. small miniature marshmallows
Preparation
-
Dissolve jello in 2 cups boiling water.
Add 1 1/4 cups cold water.
Add pineapple to jello.
Slice bananas on top.
Place marshmallows on top of bananas.
Chill until set.
Leave a comment