Brownies - cooking recipe

Ingredients

3/4 c. margarine
1 1/2 c. sugar
3 eggs
1 1/2 tsp. vanilla
2 sq. unsweetened melted chocolate
3/4 c. flour
1/2 c. nuts

Preparation

Cream margarine and sugar.
Add remaining ingredients.
Bake 20 to 25 minutes at 375\u00b0.