Fudge Pudding Cake - cooking recipe

Ingredients
    1 c. flour
    2 tsp. baking powder
    1 tsp. salt
    2/3 c. sugar
    2 Tbsp. cocoa
    1/2 c. milk
    1 tsp. vanilla
    2 Tbsp. melted margarine
    1/2 c. chopped walnuts
    1 c. brown sugar
    1/4 c. cocoa
    1 1/2 c. boiling water
Preparation
    Sift together flour, baking powder, salt, sugar and cocoa 3 times.
    Combine milk, vanilla and margarine.
    Add to dry ingredients and beat until smooth.
    Stir in chopped walnuts. Spread in a buttered 6-cup casserole.

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