Sausage Dip - cooking recipe
Ingredients
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1 lb. Velveeta Cheese
1 pkg. Jimmy Dean Sausage, mild
1 can cream of mushroom soup
1/2 soup can milk
8 oz. or 10 oz. salsa (med.)
Preparation
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Brown sausage and drain, Mix all ingredients together in crock pot and melt on high.
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