Sausage Dip - cooking recipe

Ingredients
    1 lb. Velveeta Cheese
    1 pkg. Jimmy Dean Sausage, mild
    1 can cream of mushroom soup
    1/2 soup can milk
    8 oz. or 10 oz. salsa (med.)
Preparation
    Brown sausage and drain, Mix all ingredients together in crock pot and melt on high.

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