Easy Man Lasagna - cooking recipe

Ingredients

2 lb. Ricotta
2 eggs
1/2 c. Parmesan cheese
1 Tbsp. parsley flakes
dash of garlic powder
1/2 tsp. oregano
pepper
1 pkg. wide egg noodles
3/4 stick margarine

Preparation

Make your own sauce with or without meat.
In a large bowl put Ricotta, eggs, cheese, parsley, garlic powder, oregano and pepper. Mix all together.
If your sauce has meatballs, remove about 4 from sauce.
Mash them and mix to Ricotta mixture.
Add a 1/2 cup of sauce and mix all together.
Cook noodles for 4 minutes.
Drain. Put back in pan with margarine so that noodles won't stick.
Mix. Add 1 cup sauce.
In large pan pour 1 cup sauce.
Add Ricotta mixture to noodles in pan.
Mix well.
Return to lasagna pan.
Put some sauce on bottom.
Spread evenly.
Add a little sauce on top. Sprinkle with cheese.
Bake at 350\u00b0 for 35 to 45 minutes.