Coconut Or Lemon Pound Cake - cooking recipe

Ingredients

2 cups sugar
1 cup Crisco
6 eggs
2 cups plain flour
2 tsp. coconut or lemon flavoring

Preparation

Bake 9 inch cake layer, using recipe of your choice.
Cut layer in half.
Ice pieces together leaving rounded edge to top. Decorate with pink jelly beans for eyes and ears.
(Add stiff paper cut outs for actual ears.
Jelly beans at the base will make them look more like ears.)
Use black jellybean for nose and toothpicks as whiskers.
Red for mouth, white for tail, green coconut for grass under rabbit.