Jenny'S Secret Salmon Patties - cooking recipe
Ingredients
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1 (16 oz.) can salmon, drained
2 eggs, slightly beaten
1 c. instant mashed potatoes
1/2 tsp. seasoned salt
1/8 tsp. black pepper
1/8 tsp. oregano
1/8 tsp. garlic powder
1/4 tsp. minced onion or onion powder
1/2 c. fine bread crumbs
olive oil
Preparation
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Mix all ingredients well; form into patties.
Fry in hot olive oil until brown.
Drain excess oil from patties.
Serves 4 to 6.
Serve with buttered pasta.
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