Golden Potato Bake - cooking recipe

Ingredients
    1/2 c. cornflake crumbs
    1 tsp. salt
    4 to 6 medium potatoes, pared
    2 Tbsp. margarine, melted
Preparation
    Heat oven to 375\u00b0.
    Mix cornflake crumbs and salt.
    Brush potatoes with margarine; coat with crumbs.
    Arrange in ungreased 9 x 9 x 2-inch square baking pan.
    Bake, uncovered, until potatoes are tender, 1 to 1 1/4 hours.
    Makes 4 to 6 servings.

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