Golden Potato Bake - cooking recipe
Ingredients
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1/2 c. cornflake crumbs
1 tsp. salt
4 to 6 medium potatoes, pared
2 Tbsp. margarine, melted
Preparation
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Heat oven to 375\u00b0.
Mix cornflake crumbs and salt.
Brush potatoes with margarine; coat with crumbs.
Arrange in ungreased 9 x 9 x 2-inch square baking pan.
Bake, uncovered, until potatoes are tender, 1 to 1 1/4 hours.
Makes 4 to 6 servings.
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