Diabetic Candy - cooking recipe

Ingredients

4 rounded Tbsp. peanut butter (crunchy or plain)
1 Tbsp. milk
1 Tbsp. raisins (heaping)
1/2 tsp. liquid sweetener
1 to 2 sections crumbled graham crackers
1/2 tsp. vanilla

Preparation

Beat peanut butter and milk together and add rest of ingredients.
Roll into balls and place on wax paper.
Mash with a fork and refrigerate.