Chicken And Spaghetti Casserole - cooking recipe

Ingredients

1 chicken
1 (16 oz.) pkg. spaghetti
3/4 c. celery
3 large bell peppers
3 large onions
2 cans cream of chicken soup
2 cans cream of mushroom soup
2 Tbsp. shortening

Preparation

Boil chicken until done.
Cut celery, onions and bell peppers. In large skillet, add shortening, celery, bell peppers and onions.
Cook until tender.
Debone chicken.
Add all ingredients; place in large baking dish.
Bake at 350\u00b0 for 1 hour.