3 Bean Casserole - cooking recipe

Ingredients

1 can kidney beans, drained
1 (9 oz.) can lima beans, drained
1 (16 oz.) can pork and beans, undrained
1 tsp. prepared mustard
4 Tbsp. brown sugar
1/2 c. ketchup
dash of Worcestershire sauce
1 lb. hamburger, cooked
1 small onion

Preparation

Cook hamburger and onion until done, but not browned.
Mix all together and bake in casserole at 400\u00b0 about 45 minutes.
Thirty minutes is enough for me.