Peanut Butter Sundae Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
2 Tbsp. oil
1 tsp. vanilla
1/2 c. peanut butter
3/4 c. brown sugar
1 3/4 c. hot tap water

Preparation

In ungreased 9-inch pan, stir together first 4 ingredients. Mix in next 3 ingredients.
Mix with a fork until smooth.
Stir in peanut butter.
Spread evenly in the pan.
Sprinkle with brown sugar.
Pour 1 3/4 cups hot tap water over the batter.
Bake 40 minutes in 350\u00b0 oven.
Let stand 15 minutes.
Serve over favorite ice cream.