Parmesan Chicken Breasts - cooking recipe

Ingredients
    6 boneless, skinless chicken breasts
    1/4 c. skim milk
    1 egg white
    1/4 c. bread crumbs
    1/2 c. Parmesan cheese
    1 tsp. oregano leaves
    1 tsp. parsley flakes
    1/4 tsp. paprika
    1/4 tsp. salt
    1/4 tsp. pepper
Preparation
    Heat oven to 400\u00b0.
    Spray 15 x 10 x 1-inch baking pan with nonstick cooking spray.
    Mix egg white and milk.
    Combine remaining ingredients, except chicken breasts.
    Dip chicken in egg mixture; coat with cheese mixture.
    Place in prepared pan.
    Bake 20 to 25 minutes or until tender.

Leave a comment