Southern Chocolate Chip Pie - cooking recipe
Ingredients
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1 c. broken pecans
1 (6 oz.) pkg. semi-sweet chocolate morsels
2 unbaked 9-inch regular pie crusts
1 stick butter, melted
4 unbeaten eggs
1 c. sugar
1 c. light corn syrup
whipped cream (for garnish)
Preparation
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Divide nuts and morsels in bottom of pie crusts.
Over this, pour mixture of butter, eggs, sugar and syrup.
Bake 30 to 40 minutes at 350\u00b0.
Garnish with whipped cream.
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