Southern Chocolate Chip Pie - cooking recipe

Ingredients
    1 c. broken pecans
    1 (6 oz.) pkg. semi-sweet chocolate morsels
    2 unbaked 9-inch regular pie crusts
    1 stick butter, melted
    4 unbeaten eggs
    1 c. sugar
    1 c. light corn syrup
    whipped cream (for garnish)
Preparation
    Divide nuts and morsels in bottom of pie crusts.
    Over this, pour mixture of butter, eggs, sugar and syrup.
    Bake 30 to 40 minutes at 350\u00b0.
    Garnish with whipped cream.

Leave a comment