Quick And Easy Yeast Rolls(Can Be Made In Less Than 1 Hour) - cooking recipe

Ingredients

1 pkg. dry yeast
3/4 c. warm water
1 tsp. salt
1 egg
2 Tbsp. sugar
2 Tbsp. oil (Crisco or Wesson)
2 1/2 c. flour
soft margarine or butter

Preparation

Dissolve yeast in 2 1/2-quart bowl; add sugar, oil, salt and egg.
Stir until all is dissolved.
Stir in 1 cup of flour until smooth.
Cover with cloth and place on rack over bowl of hot water; let rise 15 minutes.
Grease roll pan (9 x 9 x 2-inch or muffin tins) with butter.
Stir down batter; add 1 1/2 cups flour (remaining).