Quick Quiche - cooking recipe

Ingredients
    1 prepared 9-inch unbaked pie crust
    1 1/2 c. natural Swiss cheese, grated
    4 tsp. flour
    3/4 c. diced ham
    3 eggs
    1 c. milk
    1 pkg. dry onion soup mix
Preparation
    Combine grated cheese and flour.
    Sprinkle into pie shell. Top cheese with ham.
    Combine eggs, milk and onion soup mix and pour over ham and cheese.
    Bake at 400\u00b0 for 45 minutes.
    Yields 6 servings.

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