Graham Streusel - cooking recipe

Ingredients

2 c. graham cracker crumbs
3/4 c. chopped nuts
3/4 c. brown sugar, packed
1 1/4 Tbsp. cinnamon
3/4 c. oleo, melted
1 pkg. yellow cake mix
1 c. water
1/4 c. vegetable oil
3 eggs

Preparation

Heat oven to 350\u00b0.
Grease and flour 13 x 9 x 2-inch pan.
Mix crumbs, nuts, brown sugar and cinnamon and set aside.
Blend cake mix, water and oil with eggs on low speed until moistened, about 30 seconds.
Beat on medium speed 3 minutes.