Cheese Cake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2/3 c. sugar
1/4 tsp. almond extract
3 eggs

Preparation

Heat oven to 350\u00b0.
Let cream cheese stand at room temperature until soft.
Gradually add sugar and mix thoroughly. Break eggs into cream cheese, one at a time, stirring after each. Add almond extract and mix thoroughly.
Pour into graham cracker crust and bake for 50 minutes.
Serves 4 to 6.