Mexican Cabbage - cooking recipe

Ingredients

2 lb. hamburger
2 heads cabbage
1/2 onion, chopped
1 bell pepper, chopped
1 can Ro-Tel
1 can Cheddar cheese soup
1 can stewed tomatoes

Preparation

Brown hamburger, onion and bell pepper.
Drain.
Cut cabbage into small strips and add to meat mixture.
Add remaining ingredients; let simmer for 45 minutes.