Impossible French Apple Pie - cooking recipe

Ingredients
    6 c. sliced, pared tart apples
    1 1/4 tsp. ground cinnamon
    1/4 tsp. ground nutmeg
    1 c. sugar
    3/4 c. milk
    1/2 c. Bisquick baking mix
    2 eggs
    2 Tbsp. margarine, softened
Preparation
    Heat oven to 325\u00b0.
    Grease pie plate (10 inch).
    Mix apples and spices.
    Turn into plate.
    Beat remaining ingredients until smooth, 1 minute with a hand mixer.
    Pour into plate.
    Sprinkle with Streusel.
    Bake until knife inserted in center comes out clean, 55-60 minutes.

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