Dumplings - cooking recipe
Ingredients
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1 c. plain flour
1/2 c. self-rising flour
1/2 tsp. salt
1/2 tsp. pepper
1/3 c. Crisco
1 egg
5 Tbsp. buttermilk
Preparation
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Whip egg and buttermilk.
Add to other ingredients and mix. Roll out and let set for 15 minutes.
Cut out and drop in chicken and liquid.
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