Caramel Graham Crackers - cooking recipe

Ingredients

24 graham crackers
2 sticks margarine
1 c. brown sugar
1 c. pecans

Preparation

Separate graham crackers and place on an ungreased cookie sheet. In small pan, heat margarine and brown sugar. Boil for 2 minutes; remove from heat. Add pecans. Spread over graham crackers and place in 350\u00b0 oven for 6 to 8 minutes.
Do not overbake. Use spatula to remove from pan.