Chocolate Chip Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
1 pt. sour cream
1 1/2 tsp. baking soda
2 c. flour
1 tsp. baking powder
12 oz. chocolate chips
1 tsp. pure vanilla extract
powdered sugar

Preparation

Preheat oven to 350\u00b0.
Beat butter and sugar until light and smooth.
Add eggs and blend.
Add sour cream and vanilla.
Sift dry ingredients together.
Add to sour cream mixture.
Add chocolate chips.
Pour into well-greased tube or Bundt pan.
Bake at 350\u00b0 for 1 hour.
Cool 15 minutes in pan.
Turn out onto plate; dust with powdered sugar.