Favorite Potatoes - cooking recipe

Ingredients

1 (24 oz.) pkg. frozen hash brown patties (Ore-Ida)
1 stick margarine
3 c. half and half milk
Parmesan cheese
salt

Preparation

Place frozen potato patties in a 9 x 13-inch pan.
Heat margarine and milk together.
Pour over potatoes; sprinkle with salt.
Bake at 325\u00b0 for 1 hour.
Halfway through baking, sprinkle with Parmesan cheese and continue baking.