Cheerwine Cake - cooking recipe

Ingredients

1 box devil's food cake mix
1 (12 oz.) can Cheerwine carbonated beverage
1 tsp. almond extract

Preparation

Heat oven to 350\u00b0.
Grease and flour a 13 x 9 x 2-inch pan. Prepare cake mix as directed on package except substitute 1 cup Cheerwine for water and add almond extract.
Pour into pan and bake as directed.
Frost immediately with Cheerwine Frosting.