Bailey'S Irish Cream - cooking recipe

Ingredients
    3 eggs
    2 tsp. honey
    2 Tbsp. chocolate syrup
    1 can Eagle Brand milk
    1 pt. whipping cream
    1 c. whiskey
Preparation
    Place in blender and mix well.
    Store in tightly covered jar. Keeps for 3 weeks in refrigerator.

Leave a comment