Baked Beans - cooking recipe

Ingredients

1 lb. ground meat (chuck)
1/2 lb. bacon
1/2 c. onion
1/2 c. catsup
1/2 c. brown sugar
1/4 c. vinegar
1 can pork and beans (medium or large)
1 can butter beans, drained
1 can kidney beans, drained
1 can green beans, drained

Preparation

Brown ground chuck, onion and drain off any fat.
Brown bacon (do not drain).
Add catsup, sugar and vinegar in baking dish or roaster large enough for all ingredients).
Add all beans.
Stir. Simmer in oven at 350\u00b0 for 1 hour or cook on low in crock-pot.
You can leave out green beans for a different taste.
Serves a large family.