Peanut Butter And Chocolate Chip Cookies - cooking recipe

Ingredients

3/4 c. (1 1/2 sticks) margarine, softened
1/2 c. peanut butter
1 c. white sugar
1 c. brown sugar, firmly packed
2 eggs
2 tsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 (12 oz.) pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
In a large bowl, with electric mixer on medium speed, beat margarine, peanut butter and sugars until light and fluffy. Blend in eggs and vanilla.
Mix flour, baking soda and salt. Add to sugar mixture. Stir in chips.
Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 10 to 12 minutes or until lightly browned.
Cool 2 minutes. Remove from cookie sheets onto wire racks to cool completely.
Makes 4 dozen.