Chili Con Carne - cooking recipe

Ingredients

2 Tbsp. shortening
1 lb. ground beef
1 large onion, chopped
3 c. cooked pinto beans
2 tsp. salt
1/2 tsp. pepper
1 garlic clove, finely chopped
3 1/2 c. canned tomatoes
1 to 2 tsp. chili powder
1 tsp. cumin seed

Preparation

Fry meat and onion in shortening until browned.
Add remaining ingredients.
Cover and simmer slowly for 1 hour.
Makes 4 servings.