Decorator Cake Icing - cooking recipe

Ingredients

1 tsp. white vanilla
2 tsp. meringue powder
1 c. Crisco
2 lb. powdered sugar
1/2 c. warm water

Preparation

Mix vanilla, meringue powder and Crisco for 3 to 5 minutes in a mixer.
Add sugar and half of water; moisten at low speed.
Add remaining water and mix 6 to 8 minutes.
Recipe will frost one 9 x 12-inch layer cake or two 8-inch round layers.