Tortilla Pinwheels - cooking recipe

Ingredients

butter
10 large tortillas
1 small can chopped green chilies
4 cloves garlic
2 oz. pkg. cream cheese
2 green onions, chopped
garlic salt to taste

Preparation

Spread butter on one side of each tortilla.
Combine the next 5 ingredients and spread on tortillas.
Roll up each tortilla and wrap in plastic wrap.
Refrigerate.
To serve, cut in 1/2-inch slices and serve with salsa.