Speedy Stroganoff - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. onion, chopped
1/2 c. celery, chopped
1 can cream of celery soup
1 (12 oz.) can sliced mushrooms
1 tsp. garlic
1 c. sour cream
Preparation
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Brown beef, onions and celery in skillet.
Add soup, mushrooms and garlic.
Cook 5 minutes.
Add sour cream and heat over low heat to serving temperature.
Serve over noodles.
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