Country Fair Chicken - cooking recipe
Ingredients
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1/2 cup (2 oz.) Kraft grated parmesan cheese
1/4 cup flour
1 tsp. paprika
1/2 tsp. salt
dash of pepper
2 1/2 to 3 lb. broiler fryer; cut up
1 egg, slightly beaten
1 Tbsp. mild
1/4 cup Squeeze Parkay margarine
Preparation
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Combine cheese, flour, and seasonings.
Dip chicken in combined egg and milk; coat with cheese mixture.
Place in 11
3/4 x 7
1/2 inch baking dish.
Pour margarine over chicken; bake at 350 degrees for 1 hour.
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