Country Fair Chicken - cooking recipe

Ingredients
    1/2 cup (2 oz.) Kraft grated parmesan cheese
    1/4 cup flour
    1 tsp. paprika
    1/2 tsp. salt
    dash of pepper
    2 1/2 to 3 lb. broiler fryer; cut up
    1 egg, slightly beaten
    1 Tbsp. mild
    1/4 cup Squeeze Parkay margarine
Preparation
    Combine cheese, flour, and seasonings.
    Dip chicken in combined egg and milk; coat with cheese mixture.
    Place in 11
    3/4 x 7
    1/2 inch baking dish.
    Pour margarine over chicken; bake at 350 degrees for 1 hour.

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