Bailey'S Irish Cream - cooking recipe

Ingredients

1 c. Irish whiskey
1 c. sweetened condensed milk
1/2 c. whipping cream
1 Tbsp. Hershey syrup
1/8 tsp. extract of coconut
3 eggs

Preparation

Blend all ingredients in blender and refrigerate.
Keeps well for several weeks.
Shake well before serving.
Serves 6 (regular) people or 1 Irishman.