Pot 'O' Beans - cooking recipe

Ingredients

4 (15 oz.) cans pork and beans
1 small can tomato paste
1/4 c. barbecue sauce
2 Tbsp. Worcestershire sauce
1/4 c. brown sugar
1 c. chopped onion
1/2 c. chopped bell pepper
1 to 1 1/2 lb. ground beef

Preparation

Stir-fry ground beef until done; drain.
In a 3-quart crock-pot mix all ingredients.
Cook on high for 1 hour.
Stir and cook 30 minutes on low.