Pork Spread - cooking recipe

Ingredients

2 lb. pork
1/2 garlic
1 onion
1/2 tsp. ground cloves
1/2 tsp. cinnamon
12 saltines, crushed
water as needed
salt as needed
pepper as needed

Preparation

Chop garlic and onions.
Put in pan over low heat with pork. When onions are soft, add cloves and cinnamon.
Salt and pepper. Cook over low heat for about 1 to 2 hours.
Add water as needed. After 2 hours, add saltines until saltines are absorbed, about 1 more hour.